Taste January 2018
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Palm Springs Life's Taste - 2018
The Life of Pie
A selection of Greater Palm Springs' most scrumptious slices.
By Raoul Hausmann
They've Gotta Have It
Six valley chefs share their secret passions for local sourcing.
By Lizbeth Scordo
Monday Nights at Home
On a rare day off, these culinary masters feast on easy meals and comfort foods. Of course, "easy" and "comfort" take on new meaning in the home kitchen of a chef.
By Lizbeth Scordo
Last Call
The bar manager of Truss & Twine details the perfect nightcap.
By Carolyn Horwitz
Great Restaurants
- Lulu California Bistro and Acqua California Bistro
- Bellatrix at Classic Club
- Eight4Nine Restaurant & Lounge
- Elmer's Restaurant
- 4 Saints at Kimpton Rowan Palm Springs
- Juniper Table at Kimpton Rowan Palm Springs
- Window Bar and High Bar at Kimpton Rowan Palm Springs
- Adobe Grill at La Quinta Resort & Club
- Morgan's in the desert at La Quinta Resort & Club
- Twenty6 at La Quinta Resort & Club
- Kobe Japanese Steak House
- Las Casuelas Terraza
- LG's Prime Steakhouse
- Sherman's Deli & Bakery
- Spencer's Restaurant
- The Cafe at Shields
- Haus of Poke
- Michael Holmes' Purple Room Supper Club
- The Edge Steakhouse at The Ritz-Carlton, Rancho Mirage
- Trio Restaurant
- Vicky's of Santa Fe
Guide to Member Restaurants
Dining Map
ON THE COVER
Lemon meringue pie from La Quinta Baking Company;
Photograph by Fredrik Broden